Chocolate for your wardrobe - Lincolnshire Review

Chocolate for your wardrobe Lincolnshire Review Roll dough to about ¼-inch thickness, and bake in individual tart pans at 175 degrees for 7-10 minutes. Caramelize sugar and glucose in small kettle on stovetop until mixture becomes golden brown. Do not stir much while melting, or sugar will ... and more »

3rd Bucks County Locavore Networking Event to Support the Buy Local Trend - PR Web (press release)

PR Web (press release)

3rd Bucks County Locavore Networking Event to Support the Buy Local Trend PR Web (press release) Among the array of sustainably grown and specially prepared gourmet treats will be artisanal bread from Crossroads Bake Shop, organic, micro-greens from Blue Moon Acres, charcuterie and pâtés from PorcSalt, unique cakes from Doug's Cakes, healthy, ... and more »

Ten Super Snacks For Super Bowl XLVI - Wall Street Journal (blog)

Ten Super Snacks For Super Bowl XLVI Wall Street Journal (blog) By Charles Passy Chips? Check. Dip? Check. Wasabi-flavored hummus with ginger and black sesame topping? Check as well. If there's one thing that recent Super Bowls have taught us, it's that the event has become a platform for a kind of snacking that ... and more »

My Last Day: Le Bernardin's Pastry Chef Reflects on 8 Long Years - The Atlantic

My Last Day: Le Bernardin's Pastry Chef Reflects on 8 Long Years The Atlantic It's 4:30 pm, and the staff is dug in: baking off cannelés for the petit four tray, slicing strips of orange peel, punching out pieces of green tea sponge exactly three cm wide. Yes, we use a ruler. I grab a plastic tumbler of coffee before settling ...

Homemade energy bars pack power, flavor - Chicago Tribune

Homemade energy bars pack power, flavor Chicago Tribune This thick syrup has a sweet, caramel-like flavor and it helps to bind the ingredients in your bars. A little rice syrup will make the bars crunchy, and more makes them chewier. Even easier than using rice syrup, you can make raw energy bars with dates ... and more »