Sunnyvale resident brings flavors of Peru to Bay Area - San Jose Mercury News

Sunnyvale resident brings flavors of Peru to Bay Area San Jose Mercury News Five years in the making, the project led the Sunnyvale resident to craft nine exotic flavors using fresh fruits--some grown locally, others shipped directly from Peru--and their popularity is growing like wildfire. After coming to the United States to ...

Search for the Mardi Gras king cake king stops at Randazzo's Camellia City ... - NOLA.com

NOLA.com

Search for the Mardi Gras king cake king stops at Randazzo's Camellia City ... NOLA.com Take the Turtle King Cake, which has pecans, caramel, cream cheese, chocolate and chocolate fudge on top with more pecans. (“We took all the calories out, you hear?” Randazzo-Zornes said.) The bakery lists both turtle king cake and turtle cream cheese ... and more »

Decoding Kyoto-Italian cuisine in Yoyogi Village - The Japan Times

The Japan Times

Decoding Kyoto-Italian cuisine in Yoyogi Village The Japan Times These were paired with thin slices of apple and a small mound of baby leaf salad topped with a white foam (also with a faint apple perfume), and served on a delectable sauce of grated apple mixed with tangy karami-daikon radish, further spiced up with ... and more »

New products abound at Fancy Food Show - Napa Valley Register

New products abound at Fancy Food Show Napa Valley Register It's all natural, kosher and gluten-free. It's just been rolled out in Southern California, so you'll have to wait for a bit to see who'll be carrying it. Otherwise, log on to the Victoria's Kitchen website and order it for a cost, with shipping, ... and more »