Novato's new White Rose Ranch says “go home, we'll feed you there” - San Francisco Chronicle (blog)

San Francisco Chronicle (blog)

Novato's new White Rose Ranch says “go home, we'll feed you there” San Francisco Chronicle (blog) ... Rose Ranch on Grant Avenue at Machin Avenue, diners call and pick up homemade dishes like flat iron steak salad over a bed of roasted beets, onions, potatoes and greens with horseradish vinaigrette, or butternut squash enchiladas in red sauce. and more »

Warm Chocolate and Caramel Cakes - Turn to 10.com

Warm Chocolate and Caramel Cakes Turn to 10.com Pour 2 tablespoons caramel sauce into the bottom of each ramekin and transfer to the freezer for 1 hour. 2. Whisk the cake flour, cocoa, baking soda, sugar, and salt together in a large bowl and set aside. Stir the coffee, oil, vanilla, ...

Top Lake District hotel's young chef competition is scooped by Kirkby Stephen ... - The Westmorland Gazette

Top Lake District hotel's young chef competition is scooped by Kirkby Stephen ... The Westmorland Gazette ... with potted shrimps and cucumber, home reared pork fillet stuffed with apple and Jervaulx blue cheese with roast potatoes, winter roots and cider sauce, followed by poached pear with caramel sauce with homemade vanilla ice cream and ginger biscuit.

Hot Cakes chocolatier is opening her own shop - The Seattle Times

The Seattle Times

Hot Cakes chocolatier is opening her own shop The Seattle Times In the years since, Martin has added an ambrosial array of new products, from pocket pies to chocolate toffee cookies to salted caramel sauce (and even a vegan version of that last one). In addition to her farmers market booths, her treats are now ...

Chaya Venice's 'Oyster Fair' and Manhattan Beach's 'Can You Dig It' Event - Haute Living

Chaya Venice's 'Oyster Fair' and Manhattan Beach's 'Can You Dig It' Event Haute Living ... bacon, cream, parmesan cheese) for $19, Oyster and Citrus Cured Salmon Chowder (with Japanese leeks) and Homemade Bacon Scone for $20, Kobe Short Rib “Pot Pie” (with a caramelized sweet onion sauce, oyster zucchini and champagne cream) for $29.